Egg salad is a classic dish that is loved by many, but it can often be high in calories and fat. However, with this Weight Watchers egg salad recipe, you can enjoy a delicious and satisfying meal without compromising your health goals. Packed with protein and flavor, this recipe is a great option for those following the Weight Watchers program or anyone looking for a nutritious and tasty meal.

To make this Weight Watchers egg salad, you will need the following ingredients:

• 6 hard-boiled eggs
• 1/4 cup plain Greek yogurt
• 1 tablespoon Dijon mustard
• 1 tablespoon chopped fresh dill
• 1 tablespoon chopped fresh chives
• Salt and pepper to taste

Start by peeling and chopping the hard-boiled eggs. In a separate bowl, mix together the Greek yogurt, Dijon mustard, dill, and chives. Add the chopped eggs to the bowl and gently fold them into the yogurt mixture until well combined. Season with salt and pepper to taste.

This egg salad can be enjoyed in various ways. You can serve it on whole wheat bread for a classic sandwich, or on a bed of lettuce for a lighter option. It also makes a great topping for crackers or a filling for lettuce wraps. The possibilities are endless!

Not only is this Weight Watchers egg salad recipe low in calories, but it is also high in protein, which can help keep you feeling full and satisfied. The Greek yogurt adds a creamy texture without the added fat of mayonnaise, making it a healthier alternative. The fresh herbs add a burst of flavor that elevates the taste of the salad.

With this Weight Watchers egg salad recipe, you can enjoy a delicious and healthy meal that won’t derail your weight loss goals. Packed with protein and flavor, this recipe is a great option for those following the Weight Watchers program or anyone looking for a nutritious and satisfying meal. Give it a try and discover a new favorite way to enjoy egg salad!