Potato salad is a classic dish that is loved by many. Its creamy texture and tangy flavor make it the perfect side dish for any occasion. In this article, we will share a traditional potato salad recipe that is sure to impress your family and friends.

To make this traditional potato salad, you will need the following ingredients:

• 4 large potatoes
• 1 cup mayonnaise
• 2 tablespoons mustard
• 1/2 cup chopped celery
• 1/4 cup chopped red onion
• 2 hard-boiled eggs, chopped
• Salt and pepper to taste

Start by boiling the potatoes until they are tender.

Once cooked, let them cool and then peel and chop them into bite-sized pieces. In a large bowl, combine the mayonnaise, mustard, celery, red onion, and chopped eggs. Mix well until all the ingredients are evenly coated.

Next, add the chopped potatoes to the bowl and gently fold them into the dressing mixture. Be careful not to overmix as you want to keep the potatoes intact. Season with salt and pepper to taste.

Cover the bowl with plastic wrap and refrigerate for at least an hour to allow the flavors to meld together. This will also help the potato salad to become chilled and refreshing.

When you are ready to serve, give the potato salad a quick stir and garnish with some fresh parsley or chives. The creamy and tangy flavors of this traditional potato salad will complement any main dish and leave your guests wanting more.

In conclusion, this traditional potato salad recipe is a crowd-pleaser that is easy to make and full of flavor. Whether you are hosting a backyard barbecue or attending a potluck, this classic dish is sure to be a hit. So why not give it a try and enjoy the deliciousness of homemade potato salad?